Waiting for low tide
Friday, April 17, 2015
Breaky
I had some porkchops that I needed to cook so I had one for breakfast. I made a sandwich out of whole wheat muffin,fried egg,porkchop,avocado and havarti dill cheese. Oh and Saracha. Yummy!
Tuesday, April 7, 2015
Easter 2015
Had a great time in Port Aransas!
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